Turkish Kabab
Price: SAR33.00
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Fruit Trifle – fluffy sponge cake, silky vanilla custard, vibrant jelly, fresh fruits, and whipped cream all stacked in perfect harmony. A chilled, refreshing dessert that’s loved by all ages.
Gulab Jamun – soft khoya dough balls deep-fried until golden brown and soaked in warm, rose-scented sugar syrup. Served hot or at room temperature, each bite is rich, sweet, and irresistibly satisfying.