Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Fresh chicken drumsticks with a crispy and spicy skin and a tender and soft inside cooked to perfection on a low barbeque flame. Marinated in spices and fresh marinade overnight.
Boneless fresh Saudi chicken cooked in a traditional terracotta dish in a delectable base of cream and yogurt, infused with aromatic flavours and spices.
Boneless fresh Saudi chicken cooked in a traditional terracotta dish in a delectable base of cream and yogurt, infused with aromatic flavours and spices.
Boneless fresh Saudi chicken cooked in a traditional terracotta dish in a delectable base of cream and yogurt, infused with aromatic flavours and spices.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Tender and fresh chicken tikka pieces marinated overnight in a blend of aromatic spices like turmeric, garlic, ginger and red chilli for a spicy chicken dish. Cooked fresh on piping hot coals for the best authentic barbeque flavour.
Tender and fresh chicken tikka pieces marinated overnight in a blend of aromatic spices like turmeric, garlic, ginger and red chilli for a spicy chicken dish. Cooked fresh on piping hot coals for the best authentic barbeque flavour.
Tender and fresh chicken tikka pieces marinated overnight in a blend of aromatic spices and cream for a juicy and soft chicken with a kick of flavour. Cooked fresh on piping hot coals for the best authentic barbeque flavour.
Fresh chicken drumsticks with a crispy and spicy skin and a tender and soft inside cooked to perfection on a low barbeque flame. Marinated in spices and fresh marinade overnight.
Fresh chicken drumsticks with a crispy and spicy skin and a tender and soft inside cooked to perfection on a low barbeque flame. Marinated in spices and fresh marinade overnight.
Fresh chicken drumsticks with a crispy and spicy skin and a tender and soft inside cooked to perfection on a low barbeque flame. Marinated in spices and fresh marinade overnight.
Fresh chicken drumsticks with a crispy and spicy skin and a tender and soft inside cooked to perfection on a low barbeque flame. Marinated in spices and fresh marinade overnight.
Chicken marinated in an infused marinade, full of spicy flavours and aromas that can be tasted as the chicken melts in your mouth. Slow roasted and steamed to perfection to enhance the flavour of the chicken and bring out the spices.
Fresh chicken drumsticks with a crispy and spicy skin and a tender and soft inside cooked to perfection on a low barbeque flame. Marinated in spices and fresh marinade overnight.
Tender and fresh chicken tikka pieces marinated overnight in a blend of aromatic spices like turmeric, garlic, ginger and red chilli for a spicy chicken dish. Cooked fresh on piping hot coals for the best authentic barbeque flavour.
Tender and fresh chicken tikka pieces marinated overnight in a blend of aromatic spices and cream for a juicy and soft chicken with a kick of flavour. Cooked fresh on piping hot coals for the best authentic barbeque flavour.
Chicken marinated in an infused marinade, full of spicy flavours and aromas that can be tasted as the chicken melts in your mouth. Slow roasted and steamed to perfection to enhance the flavour of the chicken and bring out the spices.
Mouth-watering Biryani that is most definitely a reminder of your Friday blues. Cooked to perfection, by making use of the best ingredients, fresh vegetables and beautifully marinated chicken, slow-cooked rice, with spices being ground to just the right amount that they leave lasting aroma behind.
Mouth-watering Biryani that is most definitely a reminder of your Friday blues. Cooked to perfection, by making use of the best ingredients, fresh vegetables and beautifully marinated chicken, slow-cooked rice, with spices being ground to just the right amount that they leave lasting aroma behind.
Mouth-watering Biryani that is most definitely a reminder of your Friday blues. Cooked to perfection, by making use of the best ingredients, fresh vegetables, with top-notch mutton that is carefully marinated to induce just the right taste of home, slow-cooked rice, with spices being ground to just the right amount that they leave lasting aroma behind.
Mouth-watering Biryani that is most definitely a reminder of your Friday blues. Cooked to perfection, by making use of the best ingredients, fresh vegetables, with top-notch mutton that is carefully marinated to induce just the right taste of home, slow-cooked rice, with spices being ground to just the right amount that they leave lasting aroma behind.
Mouth-watering Biryani that is most definitely a reminder of your Friday blues. Cooked to perfection, by making use of the best ingredients, fresh vegetables and beautifully marinated chicken, slow-cooked rice, with spices being ground to just the right amount that they leave lasting aroma behind.
Mouth-watering Biryani that is most definitely a reminder of your Friday blues. Cooked to perfection, by making use of the best ingredients, fresh vegetables and beautifully marinated chicken, slow-cooked rice, with spices being ground to just the right amount that they leave lasting aroma behind.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Fresh chicken drumsticks with a crispy and spicy skin and a tender and soft inside cooked to perfection on a low barbeque flame. Marinated in spices and fresh marinade overnight.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Mouth-watering Biryani that is most definitely a reminder of your Friday blues. Cooked to perfection, by making use of the best ingredients, fresh vegetables and beautifully marinated chicken, slow-cooked rice, with spices being ground to just the right amount that they leave lasting aroma behind.
Mouth-watering Biryani that is most definitely a reminder of your Friday blues. Cooked to perfection, by making use of the best ingredients, fresh vegetables and beautifully marinated chicken, slow-cooked rice, with spices being ground to just the right amount that they leave lasting aroma behind.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Regular Lunch Menu
THREE KINDS OF SALAD (RUSSIAN, APPLE CABBAGE & KACHOMAR SALAD)
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Mouth-watering Biryani that is most definitely a reminder of your Friday blues. Cooked to perfection, by making use of the best ingredients, fresh vegetables and beautifully marinated chicken, slow-cooked rice, with spices being ground to just the right amount that they leave lasting aroma behind.
Mouth-watering Biryani that is most definitely a reminder of your Friday blues. Cooked to perfection, by making use of the best ingredients, fresh vegetables and beautifully marinated chicken, slow-cooked rice, with spices being ground to just the right amount that they leave lasting aroma behind.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
Tender and fresh chicken tikka pieces marinated overnight in a blend of aromatic spices like turmeric, garlic, ginger and red chilli for a spicy chicken dish. Cooked fresh on piping hot coals for the best authentic barbeque flavour.
Tender and fresh chicken tikka pieces marinated overnight in a blend of aromatic spices like turmeric, garlic, ginger and red chilli for a spicy chicken dish. Cooked fresh on piping hot coals for the best authentic barbeque flavour.
Traditionally cooking this scrumptious beef nihari, by slow-cooking it overnight in a large daigh. Infused with just the right proportion of spices to give the gravy the perfect kick and the top-notch beef just the right texture.
